Seven Layer Dip Recipe
Ingredients
- 2 tablespoons of lemon juice
- 3 medium Avocados
- 1 cup of sour cream
- 1 taco seasoning mix packet
- 1 cup of scallions; chopped
- 7 ounces of olives; chopped tortilla chips; unsalted
- 1/2 teaspoons of salt
- 1/4 teaspoons of pepper, black
- 1/2 cup of mayonnaise
- 21 ounces of bean dip; plain or jalapeno
- 3 tomatoes; seeded and chopped
- 8 oz cheddar, sharp; grated
- Peel, pit and mash avocados in medium bowl. Add lemon juice, salt and pepper.
- In separate bowl, combine sour cream, mayonnaise, and taco seasoning.
- To assemble, spread been dip on a large, shallow platter. Top with avocado mixture.
- Put on sour cream and taco mixture. Sprinkle with chopped onions, tomatoes, and olives.
- Cover with shredded cheese.
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