Ingredients

• 2 slices sourdough bread
• 2 teaspoons softened butter
• 4 slices of American cheese
• 3 prepared cheese sticks

Instructions

1. Heat a skillet low to medium heat. 
2. Butter one slice of bread, and place in skillet, cover bread with cheese, you may need to break the cheese slices apart, but be sure to cover the entire piece of bread. 
3. Lay down cooked cheese sticks in equal distances from each other, top with remaining cheese, and buttered slice of bread. 
4. Cook on both sides until golden brown. Serve with Marina sauce.