Ingredients

• 1 (16 ounce) package seashell pasta
• 1 (6 ounce) can crabmeat
• 1 (6 ounce) can tuna
• 1 (4 ounce) can shrimp
• 3 carrots, grated
• 1 onion, grated
• 1 cup creamy salad dressing (e.g. Miracle Whip)
• 1/2 cup French dressing
• 1/2 cup milk
• 4 tablespoons white sugar

Directions:

1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
2. In a large mixing bowl, combine cooked pasta, crabmeat, tuna, shrimp, carrots, and onion.
3. In a separate small mixing bowl, combine well the creamy salad dressing, French dressing, milk, and sugar. Pour dressing mixture over pasta mixture and toss well. Refrigerate until well chilled, or overnight.

Technorati Tags : Shrimp, Salad, Recipe, seafood