Ingredients:

• 1 package Morningstar Farms Breaded Chix patties (4 come in a box)
• 2 Jars of your favorite spaghetti sauce (low-fat)
• 1 bell pepper chopped
• 1 Package sliced mushrooms
• 1 Package of soy cheese, try to use a provolone flavor
• 1 Package whole wheat pasta.

1. Spray a skillet with pam, and saute' up the pepper and mushrooms. While those are browning, open up your cheese and shred if needed, then pre-heat oven to 400. In a 9X13 pan pour one jar of sauce covering bottom of the pan.
2. Place the four patties on top of the sauce. Add the sauted peppers and mushrooms, and top that with the shredded cheese and your second jar of sauce.
3. Start cooking the pasta.
4. Place the veggie chicken parmigiana in the oven and bake for 20 minutes or until the cheese is melted.
5. Drain the pasta and serve the veggie chicken parmigiana with the sauce over the pasta.

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