Ingredients

• 1/2 - 3/4 cup well-shaken buttermilk
• 2-3 tablespoons sour cream
• 1-2 tablespoons mayonnaise
• 1 teaspoon finely chopped fresh tarragon, dill, parsley, chives or celery leaves (or a combination)
• 1 clove garlic, finely minced with a microplane grater
• 1/2 teaspoon Dijon mustard
• few dashes Tabasco sauce (or hot sauce of your choice, but a little vinegar is what you're looking for)

Directions

1. Combine all ingredients into a mason jar.
2. Blend using a hand blender.
3. Open, taste, season to taste with salt and plenty of fresh black pepper.
4. Blend again using your hand blender.  Then seal the lid.