Blue Cheese Garlic Dip Recipe

Ingredients
  • 1 12 oz jar refrigerated blue cheese dressing
  • 1 4.5 oz can tiny shrimp -- rinsed and chopped
  • 4 green onions -- thinly sliced
  • 2 cloves garlic -- minced
  • 1/4 teaspoon celery seed
  • 1/4 teaspoon dried thyme
  • 1/8  teaspoon white pepper
  • 1/4  teaspoon Tabasco sauce
  • 1/8  teaspoon cayenne pepper
  • 1/4  teaspoon dry mustard
Directions
  1. In a bowl, combine all of the ingredients; mix well.  Cover and chill for at least 2 hours.  
  2. Serve with vegetables, crackers or hot wings.  
Makes about 2 cups of dip.

Published in Taste of Home Magazine  Feb/Mar 1998

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